Introduction
Carne en su Jugo is a traditional Mexican dish that translates to “meat in its juice.” This savory and flavorful recipe combines tender beef, bacon, and a rich broth made from tomatillos and spices. Perfect for a hearty meal, Carne en su Jugo is a beloved dish that will transport your taste buds to Mexico. Here is an authentic recipe to make this delightful dish at home.
Ingredients
- 2 lbs beef sirloin, thinly sliced
- 6 strips of bacon, chopped
- 1 lb tomatillos, husked and rinsed
- 1 small onion, chopped
- 3 cloves garlic, minced
- 2 jalapeño peppers, chopped
- 4 cups beef broth
- 1 cup cilantro, chopped
- 2 tbsp olive oil
- Salt and pepper to taste
- Lime wedges for serving
- Chopped onions, cilantro, and radishes for garnish
Instructions
Preparing the Tomatillo Broth
- Blend the Tomatillos: In a blender, combine the tomatillos, chopped onion, garlic, jalapeños, and 1 cup of beef broth. Blend until smooth.
- Cook the Bacon: In a large pot, heat the olive oil over medium heat. Add the chopped bacon and cook until crispy. Remove the bacon and set aside, leaving the rendered fat in the pot.
Cooking the Beef
- Brown the Beef: Add the thinly sliced beef to the pot with the bacon fat. Cook until browned on all sides.
- Add the Broth: Pour in the blended tomatillo mixture and the remaining beef broth. Stir to combine.
- Simmer: Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the beef is tender and the flavors have melded together.
- Add Cilantro: Stir in the chopped cilantro and cooked bacon. Season with salt and pepper to taste.
Serving
- Garnish and Serve: Serve the Carne en su Jugo hot, garnished with chopped onions, cilantro, and radishes. Add a squeeze of lime juice for an extra burst of flavor. Enjoy with warm tortillas or rice.
Conclusion
Carne en su Jugo is a comforting and flavorful Mexican dish that is perfect for any occasion. This recipe brings out the authentic flavors of Mexico and is sure to be a hit with your family and friends. Try making it at home and enjoy a taste of Mexico!
